The Vegetarian Mailbag

 Mabel the Cow writes:

Dear Pete,

My name is Mabel.

I am a cow that lives on a dairy farm in Wisconsin. I am fed fatty foods and kept immobilized in a stall all day so that rough humans with udder fetishes can come by and man-handle my teats to get milk. I’ve never had a calf, but I get hormone injections daily so that my milk continues to be produced on time every day. I understand that the product of my body ultimately becomes cheese, butter, milk, and yogurt. I hope everyone chokes–oh, no! The overseer is coming!

Sincerely,

Mabel the Cow
Prisoner to Dairy Farmers
Somewhere in Wisconsin

Dear Mabel,

Thank you for writing, but I’ve had a change of heart. I tried vitamins and water for about an hour, and realized that it was the stupidest thing I’ve ever heard of. I’ve returned to having meat with two meals per day, every day. I consume the flesh of your brothers and sisters with pleasure…check that. I consume their flesh with wanton glee. I like steaks, hamburgers, ribs, roasts, brisket, and filets. I also feast upon your fellow farm animals at every opportunity, be the fowl or mammal.

What matters is that Humanity has clawed it’s way to the top of the evolutionary ladder (or was created as the steward of the Earth, depending on your world view), so it is my right to fatten you until you’re bursting with nutritious, meaty goodness and then slaughter you (humanely, of course) for my table. This is done with no malice or cruelty; this is simply a necessity of comfortable, tasty survival.

Unfortunately for you, that means I will continue to drink my Dr. Pepper and iced tea, I will continue to eat a variety of fruits and vegetables, and most importantly, I will continue to be a carnivorous human who enjoys the taste of animal flesh (cooked medium). Vitamins and water are for an idealistic ascetic who has abdicated his lordship and dominion over the meat-bearing animals of the world.

To further my agenda of meat-eating, I have formed a special interest/lobbying group called M.E.A.T. (Men Eating Animals Tenaciously). I hope you’ll consider contributing funds to our legislative efforts as we try to pave the way for tax breaks on animal farms, decrease the restrictions on genetic modifications that generate tastier steaks, and increase “Steak Awareness” amongst American citizens.

Sincerely,

Peter Hodges
Carnivore
Spokesman for M.E.A.T.

About the Author